Zhongshi Duqing (Shandong) Biotechnology Co., Ltd. is a wholly-owned subsidiary of Shandong Tianjiu Industrial Group. It is a national high-tech enterprise integrating research and development
China Food Duqing Biology actively explores effective technological innovation forms and approaches that combine technology and enterprise development, vigorously promotes industry-university-research cooperation
Zhongshi Duqing Biology always adheres to the corporate development concept of "food safety first, technological innovation first", driven by technological innovation and brand manufacturing
Zhongshi Duqing (Shandong) Biotechnology Co., Ltd. is a wholly-owned subsidiary of Shandong Tianjiu Industrial Group. It is a national high-tech enterprise integrating research and development, production and marketing of biological protein peptides. The registered capital of the company is 35 million RMB, covering an area of 52,000 square meters. It is a high-tech enterprise in Shandong Province and an enterprise technology research and development center in Shandong Province. The company has successively passed the domestic ISO22000 and international FSSC22000 quality standard system certification, and obtained the quality credit AAA certificate issued by the China Product Quality Association in August 2011.
Carry out research on the industrial transformation of bioactive peptides in China.
2001
Built a small scientific research workshop and began to transform from laboratory to industrialization
2002
The foundation was laid for the construction of a large-scale workshop for the industrial production of bioactive peptides.
2003
Completed the construction of a large-scale domestic soybean protein peptide production plant.
2004
Drafted the domestic protein peptide industry standard (soybean peptide QB/T2653-2004).
2005
It has become a production enterprise with an annual output of 5,000 tons of soybean peptide raw materials, and has become an advanced protein peptide production enterprise in China so far.
2007
It was recognized as a "high-tech enterprise" by the Shandong Provincial Department of Science and Technology.
2009
Recognized as "Shandong Provincial Enterprise Technology Center" by Shandong Provincial Economic and Trade Commission.
2010
Obtained the patent of "Industrial Production Method for Enzymatic Preparation of Egg Protein Polypeptide from Poultry Eggs";
Obtained the patent of "Industrial Production Method for Enzymatic Preparation of Wheat Peptide from Wheat Gluten";
Obtained the patent of "Industrial Production Method for Enzymatic Preparation of Corn Gluten Peptide from Corn Gluten Meal";
The company's product albumin peptide production patent won the third prize of Shandong Provincial Patent and Intellectual Property Office.
2011
Won the first prize of the Science and Technology Progress Award of the National Light Industry Federation;
Won the quality credit AAA certificate of China Product Quality Association;
Obtained the patent of "Industrial Production Method for Enzymatic Preparation of Oyster Peptides from Oyster Powder".
2012
The company's product corn oligopeptide production patent won the third prize of Shandong Provincial Patent and Intellectual Property Office;
Recognized as "Shandong Province Plant Polypeptide Engineering Technology Research Center" by Shandong Provincial Department of Science and Technology.
2013
Obtained the "Export Food Production Enterprise Registration Certificate";
Won the "Heze City 2013 'Certificate of Observing Contract and Valuing Credit'" issued by Heze City Administration for Industry and Commerce and Heze City Enterprise Credit and Social Responsibility Association.
2014
Recognized as "Shandong Bioactive Peptide Engineering Laboratory" by Shandong Provincial Development and Reform Commission;
The company's product agraxin peptide won the "Silver Award of the 42nd Geneva International Innovation and Invention Products Exhibition".
2015
Recognized by the State Administration of Work Safety as a "Level 3 Enterprise of Safety Production Standardization";
Obtained the patent of "Method for enzymatically preparing mung bean oligopeptides from mung bean protein powder".
2016
Jointly established "Tianjiu-Flinders Microalgae Project Joint Laboratory" with Flinders University in Australia;
Recognized as "Shandong Province 'Food Safety Shandong' Food Production Demonstration Enterprise" by the Shandong Provincial Food Safety Committee Office.
2017
Awarded "21315 Enterprise Credit System 'Enterprise Quality Credit Certificate'".
2018
Awarded the "National Enterprise Credit Information System Management Center 'Enterprise Credit Registration Certificate'";
Approved to undertake Shandong Province's "Western Economic Uplift Belt Introduces Urgently Needed Talents" project.
2019
Recognized as "Shandong Provincial Enterprise Technology Center" by Shandong Provincial Economic and Trade Commission
PRODUCT CENTER
Zhongshi Duqing Biology has always adhered to the corporate development concept of "food safety first, technological innovation first", driven by technological innovation and brand manufacturing, and continuously improving the application breadth of product fields, the depth of experimental research, and the temperature of customer service.
Combining the characteristics of today's industrial enterprises, the company has established a complete set of strict scientific management system and management system including process regulations, standard operating procedures (SOP), and post operation procedures.
On April 7, 2016, the unveiling ceremony of the joint laboratory between Tianjiu Industrial Group and Australia's Flinders University/Heze Industry-University-Research Collaborative Innovation Demonstration Base was grandly held in the headquarters building of Tianjiu Group.
On April 23, 2016, China Food Duqing (Shandong) Biotechnology Co., Ltd. faced the future, and in order to seize new opportunities in the health industry, organized a conference on the theme of "Development of Yungong Nutritional Food" and "Development of Food for Special Medical Purposes" learning seminars.
On May 17, 2016, the "2016 National Nutrition Week (Heze City)" was launched, sponsored by Heze Science and Technology Association and Heze City Center for Disease Control and Prevention, organized by Heze Nutrition Society, Heze City Library, and Dingtao District Science and Technology Association. The ceremony" was successfully held in the Heze City Library! The "National Nutrition Week" event in Heze City has received strong support from the Shandong Nutrition Society!
On December 9, 2017, China Food Duqing (Shandong) Biotechnology Co., Ltd. was invited to participate in the 2017 annual partner networking meeting held by Perfect (China) Co., Ltd. in Yangzhou. At this annual partner networking meeting, China Food Duqing Biology was awarded the strategic partnership of Perfect (China) Co., Ltd., and won the 2016-2017 Excellent Performance Award of Perfect Company.
