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Albumin peptide

Albumin peptide is a food-derived small molecular peptide substance prepared by enzymatically hydrolyzing egg white protein. The results of biochemical analysis and biological tests show that it is stable and can be used for product development in many health fields. Item index Moisture % ≤7.0 Protein % ≥80.0...

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  • PRODUCT DESCRIPTION
  • Albumin peptide is a food-derived small molecular peptide substance prepared by enzymatically hydrolyzing egg white protein. The results of biochemical analysis and biological tests show that it is stable and can be used for product development in many health fields.

     

    Item   Item

    Indicates   mark

    Moisture %

    ≤7.0

    Protein %

    ≥80.0

    Molecular weight distribution above 80% (Dalton)

    200-1000

    Arsenic (calculated as As), mg/kg

    ≤0.3

    Lead (as Pb), mg/kg

    ≤0.5

    CFU/g

    ≤10000

    Coliform MPN/100g

    ≤90

    Pathogenic bacteria

    Do not checkout

    Mold Yeast CFU/g

    ≤25

     

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