
Albumin peptide
Albumin peptide is a food-derived small molecular peptide substance prepared by enzymatically hydrolyzing egg white protein. The results of biochemical analysis and biological tests show that it is stable and can be used for product development in many health fields. Item index Moisture % ≤7.0 Protein % ≥80.0...
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- PRODUCT DESCRIPTION
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Albumin peptide is a food-derived small molecular peptide substance prepared by enzymatically hydrolyzing egg white protein. The results of biochemical analysis and biological tests show that it is stable and can be used for product development in many health fields.
Item Item
Indicates mark
Moisture %
≤7.0
Protein %
≥80.0
Molecular weight distribution above 80% (Dalton)
200-1000
Arsenic (calculated as As), mg/kg
≤0.3
Lead (as Pb), mg/kg
≤0.5
CFU/g
≤10000
Coliform MPN/100g
≤90
Pathogenic bacteria
Do not checkout
Mold Yeast CFU/g
≤25
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