图片名称
+
  • 牡蛎肽3.jpg

Oyster peptide

Oyster peptide is a small molecular oligopeptide obtained from oyster meat powder through directional enzyme digestion and specific small peptide separation technology. Oyster peptides are mainly composed of small molecular oligopeptides with a relative molecular weight of less than 1000Dalton. Oyster peptides are easily absorbed by the human body. They are rich in protein, oyster polysaccharides and other components, and can be used in the development of health food in various fields.

hiddenValue

  • PRODUCT DESCRIPTION
  • Oyster peptide is a small molecular oligopeptide obtained from oyster meat powder through directional enzyme digestion and specific small peptide separation technology. Oyster peptides are mainly composed of small molecular oligopeptides with a relative molecular weight of less than 1000Dalton. Oyster peptides are easily absorbed by the human body. They are rich in protein, oyster polysaccharides and other components, and can be used in the development of health food in various fields.

    For details, please call for technical consultation:

    400-677-0979

     

    Item  Item

    Indicates   mark

    Total protein (dry basis) %≥

    50

    Proportion of protein hydrolyzate with relative molecular mass less than 1000 (g/100g)  ≥

    85

    Moisture, %             ≤

    7.0

    Ash, %             ≤

    8.0

    Colony count, CFU/g     ≤

    10000

    Coliforms, MPN/100g ≤

    40

    Mold Yeast CFU/g    ≤

    50

    Pathogens (Salmonella, Shigella, Staphylococcus aureus, Hemolytic Streptococcus)

    Do not checkout

    Lead (as Pb), mg/kg  ≤

    0.5

    Arsenic (as As), mg/kg  ≤

    0.3

     

     

RELATED PRODUCTS

ONLINE MESSAGE