2015
- Categories:Development path
- Author:
- Origin:
- Time of issue:2020-03-15
- Views:0
(Summary description)Recognized by the State Administration of Work Safety as a "Third Level Enterprise in Work Safety Standardization";
Obtained the patent of "Method for Enzymatic Preparation of Mung Bean Oligopeptides from Mung Bean Protein Powder".
2015
(Summary description)Recognized by the State Administration of Work Safety as a "Third Level Enterprise in Work Safety Standardization";
Obtained the patent of "Method for Enzymatic Preparation of Mung Bean Oligopeptides from Mung Bean Protein Powder".
- Categories:Development path
- Author:
- Origin:
- Time of issue:2020-03-15
- Views:0
Recognized by the State Administration of Work Safety as a "Third Level Enterprise in Work Safety Standardization";
Obtained the patent of "Method for Enzymatic Preparation of Mung Bean Oligopeptides from Mung Bean Protein Powder".
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