"The 10th International Annual Conference on Food Science China Food Capital 2018 Symposium on Functional Research and Application Innovation of Food-derived Peptides" was successfully held in Hefei, Anhui and achieved complete success

From August 2nd to 3rd, 2018, the "10th International Annual Conference on Food Science China Food Science 2018 Food Source Peptide Function Research and Application Innovation Seminar hosted by "Food Science" and hosted by China Food Science and Technology Co., Ltd. "Conference" was successfully held in Hefei, Anhui, and the conference was a complete success. Zhang Zhao, President of Shandong Tianjiu Industrial Group, Zhang Xuejun, General Manager of China Food Duqing Biology, Tian Mingzhan, Vice President of Shandong Tianjiu Industrial Group, Chen Ning, Professor of the School of Health Sciences of Wuhan Institute of Physical Education, Wang Shaoyun, Dean of the Institute of Marine Science and Technology of Fuzhou University, Huazhong Science and Technology Chen Zhengwang, professor of School of Life Science and Technology, Shandong University, Xu Guifa, former deputy dean of School of Public Health, Shandong University, Dai Jun, researcher of State Key Laboratory of Food Science and Technology, Jiangnan University, Jing Hao, professor of School of Food Science and Nutritional Engineering, China Agricultural University, Wuhan Institute of Physical Education Jia Shaohui, associate professor of the School of Health Sciences, He Hui, professor of the School of Food Science and Technology of Huazhong Agricultural University, Zhuang Yongliang, deputy dean of the Yunnan Provincial Institute of Food Safety, Kunming University of Science and Technology, Zhang Na, professor of the School of Food Engineering, Harbin University of Commerce, and Song Song, professor of the School of Food and Medicine, Zhejiang Ocean University Ru and other leading guests, professors and scholars attended the meeting, and delivered speeches and research reports respectively.
With the development of modern nutrition basic research, people have a series of new research results to solve the sub-health caused by modern life. People have been looking for fast, more direct and more effective substances to regulate the health of the body. Among them, the research results on food-derived peptide substances have given people a new understanding of the theory of protein nutrition, and the research on the nutritional and functional properties of peptide substances has become an important branch of bioengineering research. The research and development of bioactive peptides is the most active and fastest-growing industry in the global biomedicine and health care fields, and it is a sunrise industry with broad development prospects.
Food-derived peptides are biologically active small molecular substances made from natural protein that is eaten daily through enzymatic hydrolysis, separation, and refining processes. While retaining the nutritional value of the original protein, it also has good Excellent solubility, thermal stability, acid and alkali resistance and other processing characteristics, and easy to be absorbed by the human body. As a substance with high nutrition and multi-biological effects superior to protein and amino acids, food-derived peptides have become indispensable raw materials for the health industry due to their excellent nutritional properties and distinct biological activities. It is widely used in health food, functional food, sports food, special food, medical food and other fields.
Comply with the development of the times and follow the trend of the times. Shandong Tianjiu Industrial Group has completed the cluster construction of the protein peptide industry one step ahead of the industry. In 2012, it was recognized by the Shandong Provincial Bureau of Small and Medium-sized Enterprises as a biological protein peptide industry cluster in Shandong Province. In the same year, it was rated as the only provincial-level bioactive peptide in Shandong Province. The engineering technology research center was selected as a provincial engineering laboratory and a provincial key laboratory in 2014. After more than 30 years of development, Tianjiu Group has formed an emerging industry integrating protein peptide product research, production and downstream product development. The deepest leading enterprise.
Zhongshi Duqing Biology, a subsidiary of Shandong Tianjiu Industrial Group, is a provincial-level high-tech enterprise integrating R&D, production and marketing of biological protein peptides. Development. In 2003, based on the technical achievements of the Ministry of Science and Technology's "National Key Scientific and Technological Research Project 'Development and Application of Soybean Oligopeptide'", a professional production plant with an annual output of 5,000 tons of soybean peptide was established. In 2004, it participated in the drafting of the first domestic The protein peptide production standard (soybean peptide QB/T2653-2004) has thus far opened the prelude to the industrialization, large-scale and standardized production of protein peptides in China, and effectively realized a breakthrough in China's protein peptide industry.
Zhongshi Duqing Biology has always adhered to the corporate development concept of "food safety first, technological innovation first", driven by technological innovation and brand manufacturing, and continuously improving the application breadth of product fields, the depth of experimental research, and the temperature of customer service. Following the operation mode of "'production + scientific research'" of "new products, new concepts, daily updates, and everyone's innovation", we will actively build an honest brand of my country's bioactive peptide industry chain! The company has several soybean peptides, wheat peptides, corn peptides, collagen peptides, egg white peptides, walnut peptides, oyster peptides, mung bean peptides, pea peptides, sea cucumber intestinal peptides, rice peptides, spirulina peptides, dilong peptides, whey peptides, etc. Ten varieties have formed an annual production capacity of 2,000 tons of various protein peptides, and the domestic market share has reached more than 60%. It is the main supplier of raw materials for the top ten health care product manufacturers in China, such as Perfect and Infinitus.
China Food Duqing Biology actively explores effective technological innovation forms and approaches that combine technology and enterprise development, vigorously promotes industry-university-research cooperation, and establishes long-term strategic partnerships with authoritative scientific research institutes. The company takes the Institute of Biophysics of the Chinese Academy of Sciences, Shandong Provincial Institute of Food and Fermentation Industry, Jiangnan University, Shandong University, Huazhong University of Science and Technology, Jiangsu University, Wuhan Institute of Physical Education, Flinders University of Australia and many other cooperative institutions as strategic partners. Vigorously carry out research on biological protein peptide production technology and application technology, as well as functional verification and field application research of protein peptide products in sports nutrition, health conditioning, health care, nutritional strengthening, and treatment improvement.
As the product of the third deep development of protein, food-derived peptides have all the nutritional properties of the original protein, can be absorbed by the human body without digestion, quickly supplement human nutrition, and have strong multi-biological functional properties. It is an essential raw material for the development of the big health industry. Nowadays, with the loosening of the peptide industry by the country, especially the inclusion of peptide products into general food management, and the implementation of national standards for functional special foods such as medical food and sports food, the application fields of protein peptides have been broadened, which will greatly promote the protein peptide industry. The development of the industry will continue to show a rapid growth trend in the next five years, or even ten years.
Just in time, just in time for the meeting, the convening of the "2018 Symposium on the Functional Research and Application Innovation of Food-derived Peptides in the 10th International Annual Conference on Food Science China Food City Celebration" will provide a basis for the science and application of food-derived peptides. The healthy and rapid development of the industry adds a lot of color.

Shandong Tianjiu Industrial Group won the title of "2017 China Food Industry 315 Integrity Enterprise"

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Shandong Tianjiu Industrial Group won the title of "2017 China Food Industry 315 Integrity Enterprise"

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2020

03-14

Warmly celebrate the company's soybean peptide products passed the on-site acceptance of the provincial production license

On May 27, 2012, the Provincial Bureau of Technical Supervision sent experts to our company to conduct on-site inspection of soybean peptide production license. Production License Examination Rules", passed the on-site review. The company's soybean peptide products meet the specified conditions.

2012

06-08

Zhang Yuhua met with Zhang Jiuxun, Chairman of China Food Metropolis Co., Ltd.

On July 16, Zhang Yuhua, Member of the Standing Committee of the Municipal Party Committee and Secretary of the Dingtao County Party Committee, met with Zhang Jiuxun, Chairman of China Food Duqing Co., Ltd. Discussions were held on the establishment of a yam deep processing project in cooperation with China Business Group. Secretary Zhang requested that Chenji Town and China Food Duqing should emancipate their minds, actively negotiate with China Business Group, reach an agreement on the investment intensity of China Business Yam Processing Project as soon as possible, sign a contract, and submit it to the county project construction leading group for review and demonstration; listened to Chen Ji reported on the progress of the preparations for the Jinan flagship store of Yam, and requested that experts be organized to review and demonstrate new products as soon as possible. Encourage China Food Duqing Co., Ltd. to develop products such as yam mooncakes, purple mulberry mooncakes, and rose peony mooncakes, and actively negotiate with large companies and cities to open up sales.

2012

09-14

White-collar workers eat breakfast in a scientific way

White-collars have a scientific way to eat breakfast. Can you lose weight if you don’t eat breakfast? The earlier you eat breakfast, the better? For many white-collar workers, there are not a few white-collar workers who eat bread while rushing to work or go straight to work without breakfast. In fact, these are not good for the body. healthy. At KFC's "Morning Reading, Breakfast, Morning Exercise" morning party a few days ago, after a white-collar boxing exercise training that is the most popular at the moment, Dr. Huang Wenjing from the Nutrition Department of the No. 1 Hospital of the city proposed a scientific breakfast for trendy people.

2012

11-24

Eat radish in winter, eat ginger in summer" How to eat ginger?

"Eat radish in winter and ginger in summer, without a doctor's prescription." Since ancient times, Chinese medicine doctors and folks have said that "ginger cures all diseases". Because ginger contains gingerol, zingiberene, phellandrene, citral and aromatic oily volatile oils; there are also gingerol, resin, starch and fiber. Therefore, ginger has the effects of excitement, sweating, cooling, and refreshing in hot seasons; it can relieve symptoms such as fatigue, fatigue, anorexia, insomnia, bloating, and abdominal pain; ginger also has the effect of strengthening the stomach and increasing appetite. The secretion of ginger will decrease, thus affecting people's appetite. If you eat a few slices of ginger when you eat, it will increase your appetite; ginger is good for stomach pain.

2020

11-24

"Eating delicious food and drinking spicy food" affects your sleep

Eating well and sleeping well are the basic criteria for most people to measure happiness, and it is also the primary prerequisite for personal health protection. But for modern people with intense work rhythm and huge life pressure, it is not easy to balance the two. In addition to the normal work of "forgetting to sleep and eat", it is difficult to sleep and eat, and the seemingly ordinary living habits are also easy to make people lose sight of one another. For example, a spicy dinner may rob you of your good dreams.

2012

11-24

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